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Monday, December 11, 2017
The Number "One" Thing »
  Eat. Drink. I am often asked what the number one “thing” a client is looking for in a sales c...
Thursday, December 7, 2017
Five Flavor Trends to Watch in 2018 »
Kevan Vetter, Executive Chef at McCormick  ...
Thursday, December 7, 2017
Robin Selden, ICA Board President Featured in Forbes »
Top 10 Food and Restaurant Trends of 2017...

Conferences
Thursday, June 9, 2016
Thursday, June 9, 2016
ICA members, Tasty Catering and Nuphoriq featured in Forbes Magazine »
Click here to view the article on Tasty Catering and Nuphoriq in Forbes Magazine  

Membership
Tuesday, February 13, 2018
Corky’s BBQ, a Memphis BBQ Legend, Announces Expansion in Houston and Dallas »
Corky’s BBQ, a Memphis BBQ Legend, Announces Expansion with Franchise Agreement in Houston and Dallas, Texas  ...
Monday, February 5, 2018
13 Sessions and Events You Don’t Want to Miss at Catersource »
by Erin Walter , nuphoriq   So you’re going to Catersource....
Tuesday, January 30, 2018
ICA Announces 2018 CATIE Award Finalists »
The International Caterers Association (ICA) is pleased to announce the 2018 CATIE Awards Finalists:  ...
Tuesday, January 16, 2018
The Results Are in: Caterers Expect Success in 2018 »
Each year, the International Caterers Association polls member caterers about the state of the industry. To get a glimpse...
Friday, January 5, 2018
Robin Selden Talks 2017 Food Trends with Forbes »
  Robin Selden Managing Partner/Executive Chef Marcia Selden Cateri...

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